Recommended Food
Fiction
Grades 1-2PASCUAL
AND THE KITCHEN ANGELS
Tomie De Paola
BLUEBERRIES
FOR SAL
by Robert McCloskey
PANCAKES
FOR BREAKFAST
Tomie De Paola
THUNDER
CAKE by Patricia Polacco, Philomel,
1990.
THE
GREY LADY AND THE STRAWBERRY SNATCHER
by Molly Bang,
Four Winds, 1981.
CLOUDY
WITH A CHANCE OF MEATBALLS
Judy Barrett, illustrated by Ron
Barrett, Atheneum Books for Young
Readers, Simon & Schuster's
Publishing Division, 1978
STONE SOUP by Mar, Scribner, 1948.
CLAMS All YEAR by Maryann
Cocca-Leffler, Yearling, 2998
STREGA NONA
Tomie de Paola, Prentice Hall, 1975.
BAT IN THE DINING ROOM by Crescent
Dragonwagon. Illustrated by S.D.
Schindler.
Marshall Cavendish, 1997.
GROWING VEGETABLE SOUP by Lois Ehlert,
Harcourt, Brace Jovanovich, 1987.
FARMER’S MARKET by Paul Brett
Johnson. Orchard, 1997.
IF YOU GIVE A MOUSE A COOKIE by Laura
Joffe Numeroff. Harper&Row, 1985.
CHICKEN SUNDAY by Patricia Polacco.
Putnam, 1992.
THE TALE OF PETER RABBIT by Beatrix
Potter. Warne, 1902.
TOO MANY TAMALES by Gary Soto.
Illustrated by Ed Martinez. Putnam,
1993.
THE GARDNER by Sarah Stewart.
Illustrated by David Small. Farrar,
Straus, Giroux, 1997.
SWEET DREAM PIE by Audrey Wood.
Illustrated by Mark Teague, Scholastic,
1998.
WE HAD A PICNIC THIS SUNDAY PAST by
Jacqueline Woodson. Illustrated by Diane
Greenseid, Hyperion. 1998.
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